6 Mar 2018 (Finca El Ocaso, Salento, Colombia): We’re staying at an honest-to-goodness coffee farm. They grow, dry, roast, grind, and serve all right here. They also do tours in English. Our flight was delayed, but we make it just in time for the 2pm. And those little yellow guys are ripe, pickable, magnificant coffee fruits. The yellow ones are sweeter than the red ones.
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